by Arlene.
Can I use frozen, cooked meat to cook a recipe and then refreeze it?
I cooked a frozen turkey for Christmas. Then I froze the leftover turkey. Now I would like to thaw the turkey to make turkey chili for my freezer meal group, and then refreeze it for them to take home. It seems like that turkey has been thawed and frozen too many times. Can I thaw and refreeze it again?
~ Hi,
I've done this with turkey before as well. Turkey freezes well and can be used in many different recipes. It should be fine to freeze one more time in a soup and eaten up for good now.