How to Cook Eggs
Learning how to cook eggs is a great step in learning to cook because
you can do so much with eggs. Whether it is a boiled egg, scrambled,
quiche or you are creating a meringue, eggs are used in a variety of
dishes. This cooking lesson will teach you some cooking methods for
eggs as well as how to make stiff peaks from egg whites and recipes to
try.
How to Cook Eggs
Cook Hard Boiled Eggs
This is the best way to cook hard boiled eggs. Add your eggs to a medium pan
and cover with water. Once it starts boiling put a tight fitting lid on
and turn off heat. Let sit 10-15 minutes. I like to start this process
earlier than I need them. Then I walk away and come back after awhile
to use the hard boiled eggs.
How Fry an Egg
Heat skillet until warm. Crack egg directly into the frying pan.
Sprinkle with salt and pepper. Turn heat to medium-low. Cover with a
lid and cook several minutes. Flip to other side and continue to cook
until done. If you like your yolk runny, you'll need to quit cooking
when egg whites are set.
Cook Scrambled Eggs
1-2 eggs
1 teaspoon water
pinch of salt and pepper
Chopped ham, as much as desired, optional
Shredded cheese, as much as desired, optional
shredded zucchini, chopped vegetables, optional
Crack eggs into bowl. Stir in water and season with salt and
pepper. Add any "extras" you might like. Blend together. Heat skillet
on the stove. Add eggs to hot pan and stir with a spatula until eggs
are completely cooked.
Cook Eggs in Microwave
You don't neccesarily need a microwave egg cooker, although I really
love mine. You can make them right in a glass. See
how to cook eggs in the
microwave.
How to Separate Eggs
To separate eggs, crack an egg over a bowl. Using the shell or an egg
separator tool, separate the egg white from the egg yolk. You need to
do this when make puddings, hollandaise sauce, or making meringue.
You make Angel Food Cake with egg whites. This is a good recipe to
practice separating eggs as it takes almost a dozen egg whites to make
an
angel food cake.

Beating
egg whites for a long time turns into stiff peaks.
Angel Food Cake
1 Cup flour +2 Tablespoons
3/4 Cup sugar +2 Tablespoons
12 egg whites
1 ½ teaspoon cream of tartar
¼ teaspoon salt
¾ Cup sugar
1 ½ teaspoon vanilla
½ teaspoon almond extract
Heat oven to 375. Sift flour and ¾ C. + 2 T. sugar; set aside. Combine
extracts in small bowl and set aside. Beat egg whites, cream of tartar
and slat until it forms peaks. Add the ¾ C. of sugar slowly, then beat
on high until stiff peaks form. Beating on low add flour mixture and
extracts slowly. Spoon into an angel food cake pan. Move a knife
through batter to remove air pockets. Bake 30-35 minutes. Invert pan
onto tin funnel to cool.

Baked
cake with strawberries
More Egg Recipes
What else can you cook with eggs? LOTS! Here are a few starters:
French Toast
Crepes
Cookies
Cakes
Pancakes
Quick breads
Egg Casserole
Egg Drop Soup
Egg Cupcakes
Egg Salad
Do you have a tip on how to cook eggs or recipe to share?
Share Your Recipe
Do you have a favorite recipe? Share with others and let them try it!
Related
Basic Cooking Lesson Pages:
~ Basic Cooking Lessons,
~ Stock and soups,
~ 5 mother sauces,
~ Yeast and baking breads,
~ Herbs and spices,
~ Vegetables,
~ Dry beans,
~ Grains,
~ Eggs,
~ Different cooking methods,
~ Growing an herb garden,
~ How to cook Q&A forum
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